Starbucks has several new drinks in the works.

The coffee chain will roll out four new Frappuccino flavors in July, according to People.

The flavors include Salted Caramel Mocha, Strawberry Matcha and Brown Sugar. All of the drinks are layered with the brand’s popular cold foam.

Another option, Firework Frappuccino, a holiday twist on the Summer-Berry Refresher, is timed to be released around the Fourth of July.

READ MORE: There’s a big change at Starbucks starting this week

Starbucks released its summer 2025 menu in mid-May.

The biggest change is the launch of a new drink: Iced Horchata Oatmilk Shaken Espresso. The beverage features a light, smooth and subtly sweet profile with oatmilk and the horchata flavored syrup. THe drink is a fusion of warm cinnamon, sweet vanilla and subtle nutty notes reminiscent of the rice milk that makes up a traditional horchata.

The new Iced Horchata Oatmilk Shaken Espresso is available throughout the summer while supplies last.

“In the central California neighborhood where I grew up, horchata was everywhere—on street corners, in convenience stores, and on the menu at most Mexican restaurants we visited,” said beverage developer Ricky Gonzalez who helped bring the new beverage to Starbucks. “Every Sunday, we would have a family meal at a Mexican restaurant, and horchata was always a treat for my brother and me. It was icy, sweet, and spiced with cinnamon. It’s both comforting and refreshing.”